Description
| Author/Contributor(s): | Wilbur, Todd |
| Publisher: | Plume |
| Date: | 6/1/1997 |
| Binding: | Paperback |
| Condition: | NEW |
#1 bestselling Top Secret Recipes series with more than 4 million books sold!
Every year, Americans spend billions of dollars gobbling up meals at full-service restaurant chains, inspiring Todd Wilbur to change his focus from cracking the recipes for convenience store foods to cloning the popular dishes served at these sit-down stand-bys. Wilbur’s knock-offs, absolutely indiscernible from the originals, are selected from national and regional chains, many drawn from a list of the top ten full-service restaurant chains, including Houlihan’s, Red Lobster, and Pizza Hut. Also included in this savory cookbook is a special section devoted to dishes from hot theme restaurants such as Hard Rock Cafe, Planet Hollywood, and Dive! Recipes include: Applebee’s Quesadillas; Denny’s Moons Over My Hammy; Bennigan’s Cookie Mountain Sundae; The Olive Garden Toscana Soup; The Cheesecake Factory Bruschetta; ‘s Nine-Layer Dip; Pizza Hut Original Stuffed Crust Pizza; Chi-Chi’s Nachos Grande, and many more!
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