Description
From the perfect scrambled egg for one to special-occasion brunch crowd-pleasers, wake up to 100+ breakfast and brunch recipes from a Cake Wars judge and celebrated pastry chef
Sure to help any cook crack into the incredible, edible Voltaggio, chef/restaurateur
Have you ever wished you could enjoy a delicious restaurant-quality breakfast or brunch at home with your loved ones? Sunny-Side Up will have you doing just that in no time. In her warm and encouraging voice, Waylynn Lucas demonstrates how a touch of finesse can elevate your dishes and make you more confident in the kitchen. Whether youre looking for a decadent weekend brunch spread to impress guests or a healthy make-ahead breakfast to start your day off right, you can find just what youre craving in chapters such as:
Egg obsessions and other savories from Melt-in-Your-Mouth Scrambled Eggs and Chilaquiles to Chipotle-Maple Breakfast Sausage Sandwiches
Syrup required Buttermilk Pancakes, Waffles, and Waylynns sweet and savory French Toast Sandwich combinations
Biscuits, muffins, breads, and more baked goods Bacon-Cheddar Biscuits, Banana Mocha Chocolate Chip Muffins, Grapefruit-Pistachio Cakes, and Peach-Thyme Jam
Fancy pastries Brioche Beignets, Sticky Buns, Apple-Almond Tart with Orange Essence
Yogurt, bars, breakfast pops, smoothies, and other healthy yums Homemade Yogurt, Carrot-Coconut Pops, Beets Dont Kill My Vibe Smoothie, Green Machine Juice
Boozy daytime adventures Watermelon-Jalape o Smash, Margarita Bar, Lemon Slushy for Adults Only, and Grapefruit-Mint Mimosas
With more than 100 photographs, Sunny-Side Up is perfect for home cooks who want to wake up to delectable and uplifting dishes fresh out of their own kitchens.
Author: Waylynn Lucas
Binding Type: Hardcover
Publisher: Rodale Books
Published: 08/27/2019
Pages: 240
Weight: 2.05lbs
Size: 9.10h x 8.30w x 0.90d
ISBN: 9781635653700
Language: English





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